Ingredients:
• 1 wholegrain bun
• a spread of your choice (e.g. Vantastic foods VAYONAISE, organic)
• 1 tomato
• carrots, grated
• fresh lattuce
• 1 pickle
From our sortiment
Instructions:
1. Fry the bacon-slices on both sides in a frying pan with some olive oil until they are crispy
2. Meanwhile, half the wholegrain bun and top it with a spread of your choice.
3. Wash the lettuce and the tomatoes, grate the carrots and place them onto the bun.
4. Finally, place the bacon-slices onto the veggies and enjoy while warm!
Our Tip For You:
You can also use a vegan alternative for mayonnaise or hummus as burger sauce.
Servings: 1 Person
