Ingredients:
- Tortilla
- Jackfruit
- 1/4 red cabbage, fresh
- 1/2 Cucumber
- 1 Avocado
- Coriander
Preparation:
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Put the marinated pieces of jackfruit in a pan with a little vegetable oil for about 8 to 10 minutes and fry.
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The tortilla cake is briefly warmed in a pan.
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Garnish the tortilla cake with cucumber, red cabbage, avocado slices and coriander as you like.
Our tip:
If you warm all the ingredients briefly, the wrap tastes even better.
Portion: for 2 people
