Prepare the frozen sweet potato fries according to the instructions on the package.
Peel the red onion and the spring onions and cut them into rings. Wash the bell pepper and gut it into strips and halve the cherry tomatoes.
Fill the cooked sweet potatoes in a bowl and sprinkle them with salt. Add the red onion rings to the fries and top with the Korean Teriyaki sauce. Add the remaining ingredients and it is ready to be served.