Zeevi KOFU smoky, organic, 200g

Smoky tofu from chickpeas - without soya!

The organic chickpea tofu "Kofu" with smoky flavour is the latest creation of Berlin's organic manufacturer Zeevi. In contrast to conventional tofu, Kofu is produced without soya and consists only of water, chickpeas and a pinch of smoked salt.

The smoky Kofu tastes particularly good in savoury dishes and can even be used for vegan burgers! A welcome tofu alternative for allergy sufferers.

Smoked organic kofu from Berlin - vegan and without soya

• Alternative to soya tofu: based on chickpeas and therefore suitable for allergy sufferers
• made from organic ingredients: Kofu's chickpeas come from controlled organic cultivation
• delicious smoked taste: enriches hearty dishes with a smoky hint

Zeevi KOFU smoky, organic, 200g - Content

CHICKPEA TOFU

Content: 200g

INGREDIENTS:  Water, chickpea flour*, smoked salt, curcuma*. (* = certified organic)

CHILLED PRODUCT: Please store below 6°C.

PLEASE NOTICE: This food is manufactured in a gentle freshness procedure and is already delivered to us with short best-before date by manufacturer. Therefore the life period may possibly be less than 7 days from dispatch.