Lord of Tofu BASIL TOFU, organic, 170g

Warm and cold to enjoy. Like mozarella! Aged tofu with garlic and basil.

Recipe idea: cold or fried with jacket potatoes or tomato and mozarella salad with balsamic vinegar and sliced tofu instead of mozarella

Since the middle of the 90s LORD OF TOFU have been producing vegetarian specialities in Lörrach. Only organic soybeans are processed and thus GMO-free agriculture is promoted.

The family business grew with a new discovery: Kombucha, the "magic mushroom" rich in vital substances, makes their tofu not only particularly digestible, but also unmistakable in taste.

In order for LORD OF TOFU products not only to taste good but also to do you good, they use only the very best ingredients:

• 100 percent regional soybeans in organic quality
• Kombucha from our own cultures (Kombucha is a fermented tea vinegar, contains many protein-splitting acids and is responsible for the good taste, better digestibility and high quality of LORD OF TOFU tofu)
• Energized water from the Wiesental Herbs and spices in organic quality

Lord of Tofu BASIL TOFU, organic, 170g - Content

TOFU WITH BASIL (PASTEURIZIED), GLUTEN FREE

COTENT: 170g

INGREDIENTS: 84% Tofu* (water, soybeans*, coagulant: kombucha* (black tee* with sugar* fermanted to vinegar), nigari* (magnesium chloride)), pickled cucumbers*, sunflower oil*, spices* (basil* (0.7%), garlic*, mustard*, onions*, raw cane sugar* and others), sea salt, maize starch*, thickening agent: locust bean gum*.
(* = certified organic).

ALLERGY ADVICE: Contains mustard and soy.

CHILLED PRODUCT: Please store between 2° und 7°C.