kala namak salt, 100g

Kala Namak sulphur salt from VITAM

This Indian speciality made of rock salt gives your dishes an incomparable aroma.

The rock salt, which originates from South Asia, is excellent with fried vegetables or various fruits. Especially popular is Kala Namak, also known as black salt, with its characteristic sulphurous taste to give many dishes a fine egg flavour. Thus it is e.g. very suitable for seasoning vegan egg salads or scrambled eggs.

• Gives a fine egg note to many dishes
• Completely without flavour enhancers & additives
• Speciality of the Indian kitchen

Article number: A007469