Byodo BRAT-OLIVE MEDITERRAN, organic, 750ml

Ingredients:

•    1 pack of vegan Bacon

•    1 wholegrain bun

•    a spread of your choice (e.g. Vantastic foods VAYONAISE, organic)

•    1 tomato

•    carrots, grated

•    fresh lettuce

•    1 pickle

•    olive oil

Ingredients:

Fried Potatoes:

• 800 g Potatoes, hard-boiled
• Olive oil
• bunch spring onions
• red radish cress or watercress

Fruity Mustard-Cream:

• 100 g mango, ripe
• 3 Tbsp mustard, medium hot
• 2 Tbsp apple cider vinegar
• 40 ml olive oil
• 120 g vegan alternative to mayonnaise
• 1 Tbsp agave syrup
• Salt
• black pepper, freshly ground

Side dish:

• 250 g bell pepper (Pimientos de Padrón)
• 200 g colorful mini-bell pepper (red, yellow, orange)
• some olive oil, for roasting
• coarse sea salt
• vegan alternative to bratwurst

Ingredients: (for 2 burgers)

lemon mayonnaise alternative: 
20 g almond butter
4 EL olive oil
2 EL apple cider vinegar
2 EL maple syrup
3 EL lime juice
6 EL vegan alternative to cream
1 pinch of salt

Guacamole:
1 ripe avocado
1 Tbsp lemon juice
1 Tbsp fresh cilantro, chopped
salt, pepper

Vegetables: 
40 g corn
¼ red pepper
¼ red onion
1 Tbsp olive oil

Burger:
2 burger buns
1 packet Wheaty vegan Tex-Mex-Burger patties
1 packet Wheaty vegan alternative to bacon
2 slices vegan alternative to cheese

Ingredients:

3 x Wheaty BBQ-Mix
4 bell peppers, red and green
2 zucchini
1 eggplant
1 onion
300 g cherry tomatoes
3 cloves of garlic
150 g maple syrup
salt, pepper, paprika
olive oil
4 skewers