Ella´s Basenbande MEDITERRANEAN VEGETABLE PAN, organic, 400g

Ella´s Basenbande MEDITERRANEAN VEGETABLE PAN, organic, 400g

Article number: A007611

Manufacturer: Ella´s Basenbande

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These are ingredients that have not been used according to the recipe.
However, traces (so-called minute quantities) cannot be ruled out.
Nutrition values
€3.99 *
(€9.98 * / 1 kilograms)

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Ella´s Basenbande MEDITERRANEAN VEGETABLE PAN, organic, 400g - Description

Like a short vacation in a glass: the Mediterranean vegetable pan from Ella's Basenbande

With her Mediterranean vegetable pan, Ella's Basenbande proves once again that ready meals can be extremely tasty, healthy and even environmentally friendly. And all this without the addition of sugar, preservatives or other additives. When preparing the Mediterranean vegetable pan, only basic ingredients in organic quality are used, which are produced regionally and sustainably. Sun-ripened vegetables such as eggplant, peppers, onions and zucchinis, along with olive oil and Mediterranean spices such as thyme, rosemary and sage - this is what a summer in Italy tastes like!

The vegan vegetable dish comes in a handy jar and only needs to be heated in a pot before consumption. This makes the Mediterranean vegetable pan an ideal snack that can be prepared quickly. And also as a healthy side dish to the main course, the vegetable pan from Ella's Basenbande is the hit!

Mediterranean vegetables in their most delicious form

Ready meals offer the great advantage that they can be easily taken out and prepared in no time at all - without extra shopping, preparation or long cooking. If it tastes good and is even healthy, all the better! So it can't hurt to order a few more jars of the delicious vegetable pan online, for the pantry or to take away, for example as office food to the office. Your colleagues will surely be green with envy - or they will secretly nibble at it.

Try the potato curry, the Thai curry, the potato parsnip puree, the sauerkraut dish and the turnip vegetable pan from Ella`s Basenbande.

  • Vegan pan-fried vegetables mediterranean style - so delicious!
  • Pure taste: recipe free of additives
  • Ready meal in reusable glass with screw cap
  • Thanks to selected ingredients also suitable for an alkaline diet

Ella´s Basenbande MEDITERRANEAN VEGETABLE PAN, organic, 400g




INGREDIENTS: Peppers* (27.5%), water, potatoes* (14.4%), zucchini* (13.8%), onions* (13.1%), rock salt, pepper*, rosemary*, sage*, thyme*, fennel*, olive oil*, garlic*.
(* = certified organic)

ALLERGY ADVICE: May contain traces of wheat, gluten, egg, soy, milk, edible nuts, celery and mustard.

CHILLED PRODUCT: Please store between 2°C and 7°C.

PLEASE NOTICE: This food is manufactured in a gentle freshness procedure and is already delivered to us with short best-before date by manufacturer. Therefore the life period may possibly be less than 7 days from dispatch.

Distributor Information

Ella´s Basenbande GmbH & Co. KG, Goethestrasse 255 o, 16515 Oranienburg, DE
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006


Energy 211kJ/ 50kcal
Fat 1,7g
of which saturated 0,3g
Carbohydrates 6,4g
of which sugar 3,5g
Protein 1,4g
Salt 1,80g

What do our customers say?

9 Feb 2021

Ich habe heute das 1. Mal die Basenbande probiert. Die mediterrane Gemüsepfanne ist so scharf, dass alles brennt. Sowas sollte ausgezeichnet sein

Zu scharf und nicht als scharf ausgezeichnet!

30 Nov 2020

Leider nicht

Hochmotiviert haben wir alle Sorten durchprobiert und wir sind wirklich ein Gemüsefans. Leider schmecken uns alle Sorten nicht wirklich. Warum braucht eine Kartoffelsuppe dann auch noch Curry, wo dieser schon am Thai-Gericht ist. Die Gemüsepfanne schmeckt einfach nur sehr extrem nach Paprika. Das Thai-Gericht ist so kokoslastig, konnte ich nicht aufessen. Am besten schmeckt noch das Sauerkrautgericht, kann man aber nur zu Hause essen. Erwähnen sollte man auch, dass die Kartoffelsuppe mit fast 500 Kcal zu Buche schlägt. Auch dies fällt derart unterschiedlich bei den Gerichten aus. Zuletzt noch der Glaube, die Gläser könnte man weiternutzen. Ein Flopp - selbst nach dem Auskochen riechen diese immer noch sehr penetrant nach dem Gericht und können auf keinen Fall für Kontitüren oder ähnlichen genutzt werden. Für uns leider nichts, sehr schade.

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