Sayve VEGRAN Black Pepper, ORGANIC, 400g

Article number: A007437

Manufacturer: SAYVE d.o.o.

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Nutrition values
€9.59 *
(€23.98 * / 1 kilograms)

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Sayve VEGRAN Black Pepper, ORGANIC, 400g

Chickpeas meet black pepper

What actually happens when you add pepper to a vegan cheese alternative? That's exactly what chef Emanuele di Biase asked himself - and made it easy. The result was the Sayve Black Pepper - and it is simply bombastic. It combines the delicate aromas of the chickpea that makes up the raw mixture with the crunchy pieces of crushed pepper and tickles your tongue in such a way that you can't be sure whether your chuckle is caused by the pepper tickling your nose or by the fun you have eating it.

Peppery sophistication in elegant appearance

By the way, with the elegant cylinder-like shape of the Sayve, you will score points at every picnic or event where you show up with this souvenir. Cut into bite-sized pieces and voila, you are the hero at any party!

  • Vegan cheese alternative with ground black pepper
  • Ideal for a snack, alone or in company
  • Bio, lactose-free, soy-free & gluten-free

Sayve VEGRAN Black Pepper, ORGANIC, 400g - Content

Organic vegan product with chickpeas and black pepper


INGREDIENTS: wheat*starch (gluten-free) (39,72%), water, refined coconut oil*, chickpea flour* (5,9%), table salt, black pepper grains* (0,9%), cane sugar*, natural flavours, acidity regulator: citric acid; garlic powder*.
(* = certified organic)

CHILLED PRODUCT: Please store below 10°C.

STORAGE NOTICE: Consume within 7 days after opening.

Distributor Information

SAYVE d.o.o., Parmova ulica 53, 1000 Ljubljana, SI
Trade with organic products certified by inspection body ABCERT, DE-ÖKO-006

Sayve VEGRAN Black Pepper, ORGANIC, 400g - Nutrients

Energy 1431kJ/ 343kcal
Fat 20,1g
of which saturated 16,3g
Carbohydrates 38g
of which sugar 0,5g
Protein 1,6g
Salt 1,82g

What do our customers say?

3 May 2021

richtig lecker

Lohnt sich! Bisher waren alle Sorten von Sayve. Richtig schön würzig, sehr fest und trocken, ähnlich wie bei Parmesan. Durch den Pfeffer wird es noch besser als feines Topping auf herzhafte Gerichte.

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