Happy Cashew THE MATURED Smoked Paprika, ORGANIC, 100g

Vegan cheese with smoked bell pepper

A balmy summer evening is approaching and of course the BBQ will be started. A wonderful smell of barbecue rises in your nose and you wait joyfully for your grilled peppers. You can now get this taste onto your plate more easily and independently of the barbecue: with the Happy Cashew "Smoked Peppers". Aromatic smoked and fiery hot.

Colour highlight and incredible taste

The matured "Rauch Paprika" is not only convincing because of its bright red colour, but of course also because of its wide range of flavours, from nutty, tomato and paprika to a light smoky aroma. Of course, the pungency is not neglected either. Ideal for snacks and snacks, but also as a perfect addition to the (vegan) barbecue. Tip: also available in many other flavours.

• Fire red cheese alternative with the aroma of smoky paprika
• Fierily hot and irresistibly aromatic
• Ideal souvenir for the next barbecue
• Also available in many other varieties here
• Vegan, organic and GMO-free

Happy Cashew THE MATURED Smoked Paprika, ORGANIC, 100g - Content

FERMENTED CASHEW PREPERATION

CONTENT: 100g

INGREDIENTS: Cashew* (62%), water, tomato*, onion*, paprika* (1,2%), garlic*, salt, pepper*, chilli*, vegan fermentation cultures, beech wood.
(* = certified organic)

ALLERGY NOTE: Contains nuts, pepper and garlic.

CHILLED PRODUCT: Please store at a maximum of 7°C.

STORAGE NOTICE: Store in a cool place after opening and use up within 3-5 days.